Da Vittorio im Carlton Hotel

Ethnic Cuisine
Italian
In the Mountains
95
Falstaff Restaurant and Pub Guide 2024

Paolo Rota is the brother-in-law of one of the Cerea brothers and cooks first-class Italian dishes in St. Moritz: classics such as "Crudo d'Amare", raw crustaceans and fish, or "Paccheri alla Vittorio" demonstrate his culinary sophistication.

48 /50 Food
19 /20 Service
19 /20 Beverage
9 /10 Style
Sunday Opening
Payment Conditions: Cash, Debit Card, Credit Card
Accommodation
Parking Space
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