Dal Mulin

Classic & Traditional Cuisine
90
Falstaff Restaurant and Pub Guide 2024

The creative menu is seasonally adapted, although classics such as marrow leg with parsley salad or beef tartare are usually available. Wine lovers will also get their money's worth in the extremely charming restaurant, as Dal Mulin has its own wine shop.

45 /50 Food
18 /20 Service
19 /20 Beverage
8 /10 Style
92
Falstaff Magazin Schweiz Nr. 5/2023 - SixPack

45 /50 Food
19 /20 Service
20 /20 Wine
8 /10 Style
Premium & luxury
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
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