Fribourger Fonduestübli

Classic & Traditional Cuisine
87
Falstaff Restaurant and Pub Guide 2024

In the rustic Fribourger Fonduestübli, as the name suggests, traditional cheese specialties are served. Whether Motié-Motié or Vacherin-Total, here cheese dreams are stirred in the Caquelon and smeared on the bread.

43 /50 Food
18 /20 Service
17 /20 Beverage
9 /10 Style
-2
Mid-range
Payment Conditions: Debit Card, Credit Card
Sunday Opening
Child friendly
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