Fårikål – The national dish of Norway
This simple recipe consists of only 4 ingredients: Lamb, pepper, water and cabbage.
Via Gemona 76
33100
Udine
Italy
+39 (0432) 501051
+39 (0432) 501051
galimberti.pasticceria@gmail.com
www.pasticceriagalimbertiudine.it