La Brezza im Hotel Eden Roc

Contemporary Cuisine
96
Falstaff Restaurant and Pub Guide 2024

Chef Marco Campanella shows how upscale Gorumet cuisine goes today. He learned his craft from the best chefs in Switzerland and today creates outstanding dishes at La Brezza that inspire with lightness, freshness, creativity and the highest craftsmanship.

48 /50 Food
19 /20 Service
19 /20 Beverage
10 /10 Style
+2
Premium & luxury
Sunday Opening
Outdoor Dining Area
Accommodation
Parking Space
Payment Conditions: Cash, Debit Card, Credit Card
Waterside
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