Le Tapis Rouge im Grandhotel Giessbach

Contemporary Cuisine
89
Falstaff Restaurant and Pub Guide 2024

Cooking at Le Tapis Rouge is in harmony with nature, playful and with local produce. Gastronomic delights are created using herbs and vegetables from the restaurant's own garden and those of surrounding farmers. Here you can enjoy what nature has to offer.

45 /50 Food
18 /20 Service
17 /20 Beverage
9 /10 Style
Sunday Opening
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Accommodation
Dogs forbidden
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