Fårikål – The national dish of Norway
This simple recipe consists of only 4 ingredients: Lamb, pepper, water and cabbage.
20 quai Gailleton
69002
Lyon
France
+33 (4) 72 41 20 20
+33 (4) 72 41 20 20
h0553@sofitel.com
www.les-3-domes.com