Restaurant Matanovi Dvori

85
Falstaff Internationaler Restaurantguide 2023 - Kroatien

The modern hotel impresses with clear shapes and colour contrasts, in the restaurant a lot of emphasis is placed on fresh fish, which is served raw, marinated or fried. The bread and pasta are handmade. The traditional peka and chocolate soufflé are also delicious.

43 /50 Food
18 /20 Service
16 /20 Wine
8 /10 Style
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