Skykitchen im Hotel Andel’s

Luxury / High End
91
Falstaff Restaurant- & Gasthausguide Deutschland 2024

He has trained with numerous renowned chefs and is now head chef at Skykitchen. On the 12th floor of the Andel's Hotel, Sascha Kurgan serves dishes that are creative and inspired by nature.

45 /50 Food
19 /20 Service
18 /20 Wine
9 /10 Style
Premium & luxury
Parking Space
Dogs forbidden
Payment Conditions: Credit Card, Cash, Debit Card
Barrier-free
Accommodation
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