Unterwirt Gufidaun

Classic & Traditional Cuisine
91
Falstaff Restaurant Guide South Tyrol 2024

The dining rooms combine traditional South Tyrolean charm with simple elegance. The high-quality cuisine revolves around regional delights, characterized by Mediterranean influences. One example is the lasagnetta with sauerkraut, smoked meat and Schüttelbrot bread. The wine cellar is stocked mainly with local labels.

46 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
+1
Dogs forbidden
Accommodation
Parking Space
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