Valentin fine dining & Weinbar

Contemporary Cuisine
86
Falstaff Restaurant- & Gasthausguide Deutschland 2024

In 2014, Claudia and Daniel Siebert fulfilled their dream of self-employment with this modern restaurant. The owners make no compromises when it comes to ingredient quality and freshness.

42 /50 Food
18 /20 Service
17 /20 Wine
9 /10 Style
Premium & luxury
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
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