Kärntnerei Kasnudel
Home-style cooking
Home Cooking
92
Falstaff Streetfood Guide 2023
For five years now, Moritz Mitterbauer has been making noodles for all they're worth. The specialties stand that existed before that has thus found its USP - the Kasnudeln. Craft beer, of course from Carinthia, is also accompanied by Hauswürstel and other "Schmankalan".
55
/60 Food
19
/20 Service
18
/20 Style